Grilled Tilapia & Ugali
Freshly caught Lake Victoria tilapia, grilled to perfection, served with creamy ugali and kachumbari.
Dining Assistant
Limited Spots Tonight!
Secure your table for an unforgettable dining experience on Wednesday, June 25, 2025, at 8:45 PM EAT.
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From Farm to Table
Discover the story behind every dish, crafted with sustainable ingredients from Siaya’s fertile lands.
Sourcing
Partnering with local farmers for fresh, organic produce.
“Ber marach, kwe madit.” – A good harvest brings great peace (Luo proverb).
Preparation
Artisanal techniques meet Luo traditions in our kitchens.
“Chiemo en mor.” – Food is joy (Luo proverb).
Plating
Every dish is a work of art, ready to delight your senses.
“Nen marach, chuny ber.” – A beautiful sight, a joyful heart (Luo proverb).
Our Signature Dishes
Savor the essence of Kenya with dishes crafted from local, sustainable ingredients.
Nyama Choma & Sukuma Wiki
Succulent grilled goat, paired with vibrant sukuma wiki and a side of spicy pili pili sauce.
Mango Coconut Panna Cotta
A silky dessert infused with local mangoes and creamy coconut, topped with passion fruit coulis.
Kenyan Vegetable Stew
A hearty blend of seasonal vegetables in a savory broth, served with warm chapati.
Passion Fruit Sorbet
Refreshing sorbet made with local passion fruit, garnished with fresh mint.
Explore Our Dining Space
Take a 360° tour of our open-air restaurant by the falls.
Chef’s Special – Limited Time!
Kenyan Coastal Prawn Curry
Indulge in our chef’s signature dish—succulent prawns in a rich coconut curry, served with fragrant basmati rice. Available only on June 25, 2025!
Taste It NowDining Experiences
“The tilapia was fresh and flavorful, a true taste of Lake Victoria!”
Jane M., Nairobi, 2025
“Nyama Choma was the highlight of our evening, paired with stunning views.”
David K., Kisumu, 2025
“The panna cotta was a must-try, so creamy and tropical!”
Sarah L., Ethiopia, 2024
“The vegetable stew was a delightful surprise, bursting with flavor!”
Michael T., Mombasa, 2025
“The sorbet was the perfect end to a perfect meal!”
Emma W., Eldoret, 2025
Join Our Culinary Circle
Earn points with every dining experience and unlock exclusive rewards.
Bronze Tier
Earn 1 point per $10 spent. Redeem for discounts.
Silver Tier
Earn 1.5 points per $10 spent. Free dessert after 50 points.
Gold Tier
Earn 2 points per $10 spent. Complimentary wine pairing at 100 points.
Your Loyalty Status
Points: 0
Tier: Bronze
Reserve Your Culinary Escape
Book your table today for an unforgettable dining experience by Ambururu Waterfalls.
Our Dining Haven
Located in Musanda, Siaya, Kenya. Coordinates: -0.062, 34.267. Get Directions